Commis Cook

TUNG LOK CATERING; Singapore; On-site; SGD 20,000 - 28,000; Full time

Job summary

Tung Lok Catering in Singapore is seeking a motivated kitchen assistant to support the team in daily cooking, preparation, and presentation of food items. You will follow recipes, ensure timely delivery, and maintain a clean, organized workstation.

This role requires a team player with good communication, stamina to stand for long periods, and willingness to learn. Weekend and public holiday shifts are required to meet busy service periods.

Qualifications

• Proven experience in a similar kitchen role preferred
• Able to perform split shifts, work on weekends and public holidays
• Ability to work in a fast-paced environment
• Physical stamina to stand for long periods
• Passion for food and willingness to learn
• Team player with a positive attitude and strong communication skills

Responsibilities

• Assist in the preparation, cooking, and presentation of food items as directed by senior chefs
• Ensure that all food is prepared in a timely manner and meets quality standards
• Follow recipes and presentation specifications as set by the kitchen
• Keep all working areas clean and tidy, ensuring strict adherence to hygiene and food safety standards
• Receive and store kitchen stock and supplies, ensuring proper rotation (FIFO)
• Maintain cleanliness of kitchen equipment and workstations
• Support the kitchen team in daily operations and contribute to a positive team environment
• Any other ad-hoc duties as assigned by the Company

Skills

Team player

Communication skills

Fast-paced environment

Physical stamina

Job description

Responsibilities:

• Assist in the preparation, cooking, and presentation of food items as directed by senior chefs
• Ensure that all food is prepared in a timely manner and meets quality standards
• Follow recipes and presentation specifications as set by the kitchen
• Keep all working areas clean and tidy, ensuring strict adherence to hygiene and food safety standards
• Receive and store kitchen stock and supplies, ensuring proper rotation (FIFO)
• Maintain cleanliness of kitchen equipment and workstations
• Support the kitchen team in daily operations and contribute to a positive team environment
• Any other ad-hoc duties as assigned by the Company

Requirements:

• Proven experience in a similar kitchen role preferred
• Able to perform spilt shift, work on weekends and public holidays
• Ability to work in a fast-paced environment
• Physical stamina to stand for long periods
• Passion for food and willingness to learn
• Team player with a positive attitude and strong communication skills