CHIEF COOK - CHETTINAD SOUTH INDIAN

PASUMPON RESTAURANT & CATERER PTE. LTD.; Singapore; On-site; SGD 22,000 - 36,000; Full time

Job summary

PASUMPON RESTAURANT & CATERER PTE. LTD. in Singapore is seeking an experienced cook to prepare South Indian Chettinad dishes for breakfast, lunch and dinner.

You will cook Chettinad specialties such as mutton chukka, mutton kola urundai, chicken naatukoli, paal paniyaram, boli, Murukku and Seedai, and also prepare Chettinad drinks. Preference will be given to candidates with Chettinad catering or restaurant experience in Singapore, and you must be able to work flexible timings in a fast paced

Qualifications

• Preference will be given if cooking experience in South Indian Chettinad food catering or restaurant in Singapore.
• Able to work in flexible timings.

Responsibilities

• Cook all south Indian Chettinad Food Items for breakfast,Lunch & Dinner
• Cook Special chettinad items like - Mutton Chukka, Mutton Kola Urundai, Chicken Naatukoli, Paal Paniyaram & Boli.
• Cook Chettinad Snacks like Murukku, Seedai.
• Prepare Chettinad Drinks.

Skills

Chettinad cooking

South Indian cuisine

Food prep

Job description

Job Description & Requirements

Roles & Responsibilities :

1. Cook all south Indian Chettinad Food Items for breakfast,Lunch & Dinner

2. Cook Special chettinad items like - Mutton Chukka, Mutton Kola Urundai, Chicken Naatukoli, Paal Paniyaram & Boli.

3. Cook Chettinad Snacks like Murukku, Seedai.

4. Prepare Chettinad Drinks.

Job Requirements :

1. Preference will be given if Cooking experience in South Indian Chettinad Food catering or restaurant in Singapore

2. Able to Work in flexible timings.