Chief Cook

kas 26 pte. limited; Singapore; On-site; SGD 28,000 - 45,000; Full time

Job summary

kas 26 pte. limited is seeking a cook to oversee the complete operations of a restaurant in Singapore. The ideal candidate will have hands-on experience with South and North Indian dishes, including authentic roti prata and tandoori naan, and must manage inventory and cost controls while handling walk-in customers.

The role requires teamwork, ability to work with minimal supervision, and dedication to maintaining quality and efficiency in a fast-paced kitchen environment.

Qualifications

• Experience as a Cook with South and North Indian dishes.
• Ability to prepare ingredients and cook authentic dishes.
• Willing to work with minimal supervision and be a team player.

Responsibilities

• Take care of complete restaurant operations.
• Handle walk-in customers and ensure smooth kitchen workflow.
• Maintain materials and inventory and manage cost control.

Skills

Indian cooking

Roti Prata

Tandoori Naan

Inventory management

Cost control

Customer service

Job description

We are looking for a cook who is capable to take care of the complete operations of a Restaurant.

Should have the following skills:

• Food and beverages experience as a Cook in both South and North Indian dishes. Must be able to prepare all the necessary ingredients and cook authentic dishes.
• Must have hands on Experience in making Roti Prata, Tandoori Naan, Should be able to handle walk in customers and also should ensure all the materials and inventory are maintained well. Should be able to manage cost control.
• Must be willing to work under minimal supervision. Should be a Team Player