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INITIA GROUP in Singapore is seeking a Chef De Partie to support the Head and Sous Chef in delivering high‑quality dishes. You will manage daily kitchen duties, ensure consistency, and uphold safety standards.
You will collaborate with a vibrant team, learn new recipes, and adapt to busy periods including weekends and holidays. A culinary diploma and prior CDP experience are preferred.
Get to know us first!
The biggest lifestyle beauty lounge. INITIA Group sets out to find a consumer service business that is experience-based, differentiated and advantaged, non-seasonal, non-cyclical, highly predictable, has strong senior management, and strong online presence. Initia has been in the beauty industry and has created a series of new concept salons that blend with lifestyle and trends to provide unique and fascinating lounges.
Initia is not just doing beauty business alone, but it also has business in the F&B Industry and Art. It has been around for years and it has been working with local and many Korean companies in Singapore and in Malaysia.
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Plan and execute menus in collaboration with other colleagues
Manage ingredients that should be frequently available on a daily basis
Follow the directions of the executive and sous chef
Ensure adherence to all relevant health, safety and hygiene standards.
Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
Give attention to the productivity of the kitchen such as speed and food quality
Diploma or Qualification from a culinary school.
Past experience working in a similar role.
Ability to work well in a team
Excellent listening and communication skills as well as multi-tasking skills.
Knowledge of best practices for safety and sanitation.
Passion for delivering great food and service.
Available to work shifts during weekends and holidays