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JJJ RESTAURANT PTE. LTD. in Singapore is hiring a skilled Chef to lead our Vietnamese restaurant kitchen, delivering authentic cuisine and exceptional dining experiences through effective kitchen management and team leadership.
The role requires hands-on cooking expertise, ability to supervise kitchen staff, and a commitment to food safety and quality in a fast-paced dining environment close to Singapore’s vibrant culinary scene.
We are seeking a skilled and passionate Chef to lead our Vietnamese restaurant kitchen, delivering authentic cuisine and exceptional dining experiences through effective kitchen management and team leadership.