Chef

GLAMOUR CATERING PTE. LTD.; Singapore; On-site; SGD 24,000 - 36,000; Full time

Job summary

GLAMOUR CATERING PTE. LTD. invites applications for a Kitchen Supervisor role in Singapore. You will oversee daily food preparation, ensure high-quality plating, and supervise kitchen staff to maintain smooth operations.

The ideal candidate will coordinate with suppliers, train new cooks, and ensure strict adherence to food safety and sanitation standards while contributing to menu development.

Responsibilities

• Ensure dishes are cooked well and presented aesthetically
• Oversee food preparation and supervise kitchen staff
• Monitor equipment quality and order new equipment as needed
• Assist in determining quantities for food and supplies
• Train new kitchen staff
• Create menus to suit customer needs and propose new dishes
• Maintain staff work schedules for smooth kitchen flow
• Ensure kitchen safety and sanitation compliance
• Maintain good knowledge of food handling and environmental sanitation standards

Job description

• Ensure that all dishes are cooked well and presented in an aesthetically pleasing way
• Oversee food preparation, checking that all kitchen staff are performing their duties
• Monitor equipment quality and order new equipment as needed
• Help the restaurant determine how much food and supplies need to be ordered
• Train new kitchen staff
• Create menus that tend to suit the need of customers, and in some cases suggest new dishes to customers
• Maintain work schedule for kitchen staff so as to ensure smooth flow of activities in the kitchen
• Make sure that kitchen safety measures are met and that sanitation practices are carried out
• A respectable knowledge of food handling and environmental sanitation standards