Bartender

QT Singapore; Singapore; On-site; SGD 33,000 - 47,000; Full time

Benefits offered by this job

Competitive salary

Development opportunities

Training and coaching

Work-life balance

Job summary

QT Singapore seeks an experienced Bartender to deliver exceptional guest experiences in a luxury hotel setting that reflects QT's world-class service standards. You will anticipate guest needs, maintain beverage knowledge, and upsell as per departmental incentives.

A minimum of 2 years' bartender experience and RS Alcohol certification are preferred. Join a dynamic team in Singapore with opportunities for development, training from leading hospitality leaders, and a strong work culture dedicated

Qualifications

• Hold current Responsible Service of Alcohol certificate.
• Valid WSQ Basic Food Hygiene certification.

Responsibilities

• Anticipate and attend to guest’s needs immediately.
• Ensure that a high product standard and consistency is maintained.
• Maintain a harmonious relationship with other members of the service team.
• Clear glassware and unnecessary items from the outlet.
• Prepare beverages in line with guest requests.

Skills

Fast-paced

Customer rapport

Organization

Communication

Upselling

Detail-oriented

Education

RS Alcohol certificate

WSQ Basic Food Hygiene

Job description

Are you an experienced player within the Singapore hospitality landscape?

Looking to take your impressive career to the next level, opening Singapore’s latest and greatest F&B driven luxury Hotel?

We are looking for people just like you!

QT Singapore is our latest and one of the most exciting new openings in our company's history. Our first venture into Asia, bringing the unique QT brand and world class service standards to one of the world's leading entertainment, dining and travel destinations.

Now that QT Singapore has officially opened its doors as one of the most talked-about hotel launches in Singapore, we continue to offer our team members the following outstanding benefits –

• Market leading, competitive salary packages paid above industry rates

• Unrivalled opportunities for development and growth

• Training and coaching from leading names in global hospitality leadership

A commitment to employees that work-life balance being paramount to a successfully performing team

We are looking for that ‘Top 1%’, the best of the best, the ‘Names’ in the Singapore hospitality scene. We want you to be sharing your flair, wisdom and individuality to launch a completely new brand to the market.

You have been looking for that chance to take your already incredible career to even greater heights, we can give that to you!

The Scope:

The Bartender is responsible for delivering excellent Guest experience while working to achieve departmental targets.Responsible for anticipating the needs of attending patrons, maintain the established standard of service, and to adhere to the policies and procedures of the hotel.

Job Responsibilities:

• Anticipate and attend to guest’s needs and desires immediately

• Ensure that a high product standard and consistency is maintained all of the time

• Maintain a harmonious relationship with other members of the service team

• Clear glassware, and any other unnecessary items from your outlet

• Maintain an acceptable degree of knowledge with regard to beverage product

• Prepare beverages in line with guest requests

• Up-sell with latest departmental incentives

• Manage guest queries in a timely and efficient manner

• Ensure compliance of brand standards

• Strive to achieve departmental targets

• Ensure cleanliness of bar areas

• Comply with hotel security, fire regulations and all health and safety legislation

• Comply with local licensing laws

• Participate in all rostered theoretical and on the job training sessions

• Adhere to all established cashiering policies and procedures

• Assist other departments wherever necessary and maintain good working relationships

Qualification:

• Hold current Responsible Service of Alcohol certificate

• Valid WSQ Basic Food Hygiene certification

Experience:

• At least 2 years working experience as a bartender

• Have a high standard of hospitality and service standard

Key Competencies:

• Able to work under pressure in a fast-paced environment

• Establish rapport easily

• Great organizational skills with the ability to multi-task

• Strong verbal and written communication skills

• Proven objection handling, prospecting and negotiation skills.

• Reliable, focused, and detail-oriented