Banquet Services Supervisor

EDITION; Singapore; On-site; SGD 32,000 - 52,000; Full time

Job summary

Edition Hotels in Singapore seeks a dedicated banquet staff member to ensure teamwork, maintain grooming standards, and coordinate banquet setup. You will communicate guest needs, assist with special event arrangements, and support management in staffing and coaching new hires.

Adherence to safety policies and protection of company assets is essential for success. Join a premier hospitality brand at a landmark Singapore location, delivering exceptional guest experiences through professional

Qualifications

• High school diploma or GED required.
• At least 1 year of related food & beverage supervisory experience.
• Strong guest service and communication skills.
• Ability to train and coach staff.

Responsibilities

• Ensure staff work together as a team and maintain professional grooming.
• Communicate guest needs to meet expectations and handle special banquet arrangements.
• Set up banquet areas and ensure cleanliness and proper furniture/equipment setup.
• Assist management with hiring, scheduling, and coaching employees.
• Follow safety policies and protect company assets.

Skills

Teamwork

Guest service

Communication

Leadership

Education

High school diploma or GED

Job description

Edition Hotels in Singapore seeks a dedicated banquet staff member to ensure teamwork, maintain grooming standards, and coordinate banquet setup. You will communicate guest needs, assist with special event arrangements, and support management in staffing and coaching new hires.

Adherence to safety policies and protection of company assets is essential for success. Join a premier hospitality brand at a landmark Singapore location, delivering exceptional guest experiences through professional