Market Field Trainer

Burger King Sverige; Sweden; Remote; SEK 100 000 - 400 000; Full time

Job summary

A prominent fast-food chain in Sweden is looking for a Market Field Trainer to ensure high-quality training and operational excellence across its restaurants. This role involves conducting training sessions, audits, and supporting new restaurant openings. Candidates should have strong QSR knowledge, coaching skills, and a willingness to travel frequently. Competitive compensation and professional development opportunities are offered.

Benefits

Competitive compensation and benefits

Discount in all our restaurants

Professional development opportunities

Qualifications

• Experience in a QSR training role is preferred.
• Ability to manage multiple training initiatives simultaneously.
• Capable of providing structured feedback to improve training effectiveness.

Responsibilities

• Implement the 'PERFECT' program across all stores.
• Conduct on-site training and prepare reports.
• Plan and conduct training for new shift leaders.

Skills

Strong knowledge of QSR operational standards and training systems

Excellent presentation and facilitation skills

Strong coaching skills

Organized with excellent planning abilities

Ability to lead market-wide training

Willingness to travel frequently

Job description

Overview

Become part of the Burger King training team as Market Field Trainer!

About the Role

As a Market Field Trainer, you will play a key role in ensuring consistent, high-quality training and operational excellence across our restaurants. You will deliver structured audits, coach restaurant teams and management, and support store-level training needs. Your efforts will directly contribute to maintaining strong market results under brand standards and internal audits.

Key Responsibilities

• Implement our “PERFECT” program across all stores together with Partner Managers, RGMs, and ARLs, ensuring training updates are maintained.
• Review and address deviations within Food Safety, Training, Guest Service, Food Quality, and Management.
• Deliver market-wide training sessions to coach and retrain outlet management teams as required.
• Conduct on-site training for front counter and Drive Thru service, prepare reports, and share within the market.
• Plan and conduct BK Shift Foundation training for new shift leaders and provide regional training sessions as needed.
• Perform quarterly training audits and assessments to ensure alignment with brand and food safety standards.
• Provide structured feedback to Training and Operations teams to update materials and improve training effectiveness.
• Support RGMs/Partner Managers with Ops Standards, tools, and training materials (e.g. build cards, cleaning charts, command station data).
• Support new restaurant openings with training, tools, and materials in collaboration with regional managers.
• Collaborate closely with Marketing, Supply Chain, IT, QA, and HR to support training needs.

Key Competencies

• Strong knowledge QSR operational standards and training systems.
• Excellent presentation and facilitation skills (both classroom and on-the-floor).
• Strong coaching skills across all restaurant levels.
• Organized with excellent planning and follow-up abilities.
• Able to lead and implement market-wide training with minimal supervision.
• Willingness to travel frequently across the country.

Work Schedule

• Morning from 09:00 onwards.
• Evening routines up to 20:00.
• 5 working days per week, including weekends.

What We Offer

• A central role in shaping training and operational excellence across Burger King Sweden.
• The opportunity to directly impact restaurant performance and guest experience.
• Collaboration with motivated colleagues across Operations, Training, Marketing, Supply Chain, and more.
• A fast-paced, international environment with room for professional development.
• Competitive compensation and benefits.
• Discount in all our restaurants.

Would you like to become part of our team? Contact us today!