Luxury Cake Maker

Anoosh Company

Riyadh

On-site

SAR 60,000 - 120,000

Full time

40 hours ago
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Job summary

Anoosh Company in Riyadh is seeking a talented Luxury Cake Maker to lead the R&D and daily production of luxury cakes. You will bake, assemble and decorate premium cakes, creating visually stunning confections for special occasions.

Ideal candidates will have extensive experience in entremets, mousse cakes and premium finishing techniques, with strong attention to detail and strict adherence to food safety standards. This role is based in Riyadh's premium production area.

Qualifications

  • Proven experience in luxury cake production and decoration.
  • Experience with entremets, mousse cakes and premium finishes.
  • Advanced cake decorating, chocolate work and piping.
  • Recipe development, standardization, and large-scale production.
  • Strong knowledge of food safety and HACCP principles.

Responsibilities

  • Lead R&D and daily production of luxury cakes in various sizes.
  • Prepare, bake, assemble and decorate premium cakes and desserts.
  • Design custom cakes for special occasions with high presentation standards.
  • Develop innovative recipes, flavors and textures.
  • Ensure precise assembly, moisture, and structural stability for transport.
  • Establish standardized recipes and SOPs for consistency.
  • Manage production schedules and optimize workflow.
  • Monitor shelf-life and freezing/thawing protocols.
  • Control food costs, minimize waste and maximize efficiency.
  • Maintain cleanliness and HACCP compliance in production area.

Skills

Cake production
Decoration
R&D
Large-scale production
Food safety
Quality control

Job description

We are looking for a talented and creative Luxury Cake Maker to join our team. The ideal candidate will have extensive experience in luxury cake production, decoration, and product development, with a passion for creating visually stunning and high-quality cakes that meet premium boutique standards.

Responsibilities :

  • Lead the Research & Development (R&D) and daily production of luxury whole round cakes, including Sponge Cakes, Mousse Cakes, and Multi-Textured Entremets in various sizes and diameters.
  • Prepare, bake, assemble, and decorate a wide range of premium cakes and desserts.
  • Design and create custom cakes for special occasions while maintaining exceptional quality and presentation standards.
  • Develop innovative cake recipes, flavors, textures, and artistic designs.
  • Ensure precision cake assembly with sharp, clean internal layers, optimal moisture retention, and excellent structural stability for transportation and serving.
  • Velvet Spray
  • Artisanal Chocolate Decorations
  • Establish and maintain standardized recipes and detailed SOPs to ensure consistency in taste, appearance, height, weight, and overall product quality.
  • Manage production schedules and optimize workflow efficiency.
  • Monitor shelf-life performance and oversee freezing/thawing protocols to maintain product integrity.
  • Control food costs, minimize waste, and maximize production efficiency.
  • Ensure full compliance with HACCP requirements and food safety standards.
  • Maintain cleanliness, organization, and hygiene within the production area.

Requirements:

  • Proven experience in luxury cake production and decoration.
  • Strong expertise in Entremets, Mousse Cakes, and premium cake finishing techniques.
  • Advanced skills in cake decorating, chocolate work, glazing, and piping.
  • Experience in recipe development, standardization, and large-scale production.
  • Strong understanding of food safety regulations and HACCP principles.
  • High attention to detail with a commitment to excellence and consistency.
  • Ability to work efficiently in a fast-paced production environment.
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