General Manager

A new innovative hospitality venture in the heart of Berlin, showcasing outstanding produce from small-scale makers and a carefully curated wine list. Located in an exciting new food destination, our restaurant is designed for guests who love trying new flavours in a lively, welcoming setting.

Role Overview

We're looking for a dynamic and experienced General Manager to help establish and lead our Berlin opening. You’ll play a hands-on role in shaping day-to-day operations, nurturing an enthusiastic team, and delivering memorable guest experiences at this distinctive new venue.

Key Responsibilities

• Lead all aspects of pre-opening and daily operations
• Recruit, train, and inspire a high-performing team
• Ensure consistently high standards for service and food quality
• Build strong relationships with local suppliers and producers
• Oversee budgets, sales, and overall business development
• Ensure ongoing compliance with health, safety, and licensing requirements
• Organize guest events and develop local collaborations

About You

• Significant experience in hospitality, restaurant, or F&B management (opening experience a strong plus)
• Genuine passion for food, wine, and delivering exceptional hospitality
• Fluent in both German and English
• Confident leader, team player, and commercially driven
• Highly organised, adaptable, and proactive
• Willing to work flexibly, including evenings and weekends

What We Offer

• Generous staff perks and benefits
• Complimentary meals and additional discounts
• Regular socials, supplier visits, and training opportunities
• Creative input with strong support from our experienced London-based team

Hit "apply" by sending your CV and a personal note (in English or German).

Be bold, be yourself, and tell us why you'd thrive in this uniquely Berlin role.

Role Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management
• Industries: Restaurants and Bars, Taverns, and Nightclubs