Bar Manager

A luxury resort set in the scenic region of Umbria is seeking an experienced and charismatic Bar Manager to oversee all bar operations and deliver a refined memorable beverage experience to guests. The ideal candidate is a creative hospitality professional with strong leadership skills excellent product knowledge and a commitment to luxury service standards. This role includes managing bar teams cocktail menus inventory training and overall guest satisfaction.

Key Responsibilities

• Oversee the daily operations of all bar outlets ensuring exceptional service and a welcoming atmosphere.
• Recruit, train and mentor bartenders and bar service staff to maintain high performance and guest engagement.
• Develop innovative cocktail menus seasonal beverage offerings and signature drinks aligned with the resort’s brand identity.
• Guarantee compliance with health hygiene and safety regulations as well as responsible alcohol service.
• Manage inventory stock levels ordering and cost control to optimize profitability.
• Ensure proper opening and closing procedures cash handling and reporting.
• Collaborate with F&B management Culinary teams and Marketing on events pairings and promotions.
• Address guest feedback promptly and professionally ensuring continuous improvement in service quality.
• Monitor financial performance and support budgeting forecasting and revenue strategies.

Qualifications & Experience

• Minimum 35 years of bar management experience in a luxury hotel resort or high-end restaurant environment.
• Strong mixology expertise and up-to-date knowledge of international beverage trends.
• Proven leadership skills with the ability to train inspire and supervise diverse teams.
• Solid understanding of bar operations inventory management and cost control.

Fluency in English required; Italian is a strong advantage.

Certifications related to hospitality bartending or beverage management are preferred.

Excellent interpersonal skills and a guest-centric attitude.

Personal Attributes

• Professional and discreet with the ability to handle confidential information.
• Creative proactive and detail-oriented with a passion for crafting unique guest experiences.
• Strong organizational abilities and problem-solving mindset.
• Energetic engaging and capable of fostering a positive team culture.

Required Skills :

Proven experience as a bartender in a fast-paced nightlife or hospitality environment Excellent knowledge of mixology and drink presentation Strong communication and interpersonal skills Positive energetic attitude with a team-player mindset Tattoos and piercings are welcome we celebrate individuality! English proficiency required

Key Skills

• Culinary Experience
• Restaurant Experience
• Kitchen Management Experience
• Aloha POS
• Purchasing
• Hospitality Experience
• Bartending
• Management Experience
• Serving Experience
• Business Management
• Cost Control
• Restaurant Management

Employment Type: Full Time

Experience: years

Vacancy: 1

Monthly Salary Salary : 45000 - 45000