Culinary Trainee — Peru/Mexico Kitchen in Florida (J1)

A culinary internship program in Florida invites aspiring chefs to join as cook trainees. Responsibilities include food preparation, maintaining kitchen cleanliness, and following safety protocols. This program offers unique cultural exposure while improving culinary skills. Applicants must meet J1 visa eligibility requirements. Enjoy an enriching experience in a vibrant culinary environment while honing your skills.