these requirements

Avanta Works; Al Khor; On-site; QAR 55,000 - 67,000; Full time

Benefits offered by this job

Competitive salary

Seasonal to long-term opportunity

Job summary

Avanta Works in Al-Khor is seeking a Restaurant Manager to lead daily restaurant operations in a fast-paced environment. The role requires English fluency, strong leadership, and the ability to train staff while managing budgets and payroll expenses.

We offer a competitive monthly salary of 1500 USD, with seasonal engagement and potential for longer-term employment based on performance and visas. The position emphasizes inventory control, supplier relations, and high standards of service.

Qualifications

• Previous experience in restaurant management or a similar role preferred.
• Fluent in English with excellent communication skills.
• Strong leadership abilities with the ability to motivate and train staff.
• Knowledge of inventory management, budgeting, and cost control techniques.
• Ability to work under pressure in a fast-paced environment.
• Excellent problem-solving skills with the ability to handle customer complaints effectively.
• Must have own visa or valid work permit.
• Egyptian nationality preferred.

Responsibilities

• Oversee daily operations of the restaurant, including staffing, customer service, and inventory management
• Train and supervise staff to ensure high-quality service and adherence to company standards
• Develop and implement strategies to increase sales and profitability
• Maintain relationships with suppliers and vendors to ensure timely delivery of goods and services
• Monitor food quality and ensure compliance with health and safety regulations
• Handle customer complaints and resolve conflicts in a professional manner
• Create employee schedules and manage payroll expenses
• Conduct regular performance evaluations for staff members

Skills

Leadership

Staff training

Staff scheduling

Customer service

Budgeting

Cost control

Inventory management

English proficiency

Motivation

Job description

Restaurant Manager vacancy in Al-Khor Qatar

A reputable restaurant in Al-Khor is seeking a highly motivated and experienced Restaurant Manager to join our team. The ideal candidate will be of Egyptian nationality, have excellent English communication skills, and be able to work in a fast-paced environment.

Responsibilities

• Oversee daily operations of the restaurant, including staffing, customer service, and inventory management


• Train and supervise staff to ensure high-quality service and adherence to company standards


• Develop and implement strategies to increase sales and profitability


• Maintain relationships with suppliers and vendors to ensure timely delivery of goods and services


• Monitor food quality and ensure compliance with health and safety regulations


• Handle customer complaints and resolve conflicts in a professional manner


• Create employee schedules and manage payroll expenses


• Conduct regular performance evaluations for staff members

Requirements

• Previous experience in restaurant management or a similar role preferred


• Fluent in English with excellent communication skills


• Strong leadership abilities with the ability to motivate and train staff


• Knowledge of inventory management, budgeting, and cost control techniques


• Ability to work under pressure in a fast-paced environment


• Excellent problem-solving skills with the ability to handle customer complaints effectively


• Must have own visa or valid work permit


• Egyptian nationality preferred

Benefits

• We offer a competitive salary of 1500$ per month, as well as opportunities for career advancement within our growing company.


• This is a seasonal job with the potential for long-term employment based on performance.

We value diversity in our workforce and welcome candidates from all backgrounds.