Restaurant Manager - Indian Cuisine Lead & Growth

KnowlegeBridge; Al Ruwais; On-site; QAR 41,000 - 49,000; Full time

Job summary

KnowlegeBridge in Ar-Ruwais is seeking an experienced Indian Restaurant Manager to oversee daily restaurant operations. You will supervise staff, ensure quality customer service, and maintain financial records to support profitable operations.

Ideal candidates bring at least 5 years in restaurant management, deep knowledge of Indian cuisine, strong English communication, and proven leadership. The role is on-site in Ar-Ruwais with a salary of 1,100 USD per month, negotiable by experience.

Qualifications

• Minimum 5 years of managerial experience in a restaurant.
• Strong knowledge of Indian cuisine and culture.
• Fluent English; Arabic is a plus.
• Proven leadership and team management skills.
• Ability to work under pressure in a fast-paced environment.

Responsibilities

• Hire, train, schedule, and supervise staff.
• Maintain high-quality customer service.
• Monitor inventory and order supplies.
• Manage finances and maintain records.
• Collaborate with head chef on authentic menus.
• Handle customer complaints professionally.
• Ensure cleanliness and safety standards.

Skills

Leadership

Communication

Staff management

English proficiency

Tools

Microsoft Office

Job description

KnowlegeBridge in Ar-Ruwais is seeking an experienced Indian Restaurant Manager to oversee daily restaurant operations. You will supervise staff, ensure quality customer service, and maintain financial records to support profitable operations.

Ideal candidates bring at least 5 years in restaurant management, deep knowledge of Indian cuisine, strong English communication, and proven leadership. The role is on-site in Ar-Ruwais with a salary of 1,100 USD per month, negotiable by experience.