Restaurant Manager

Jing Hau; Lusail; On-site; QAR 12,000 - 15,000; Full time

Job summary

Jing Hau in Lusail, Qatar is seeking a Restaurant Manager to oversee daily operations, lead a team, and ensure top-notch service. You will train staff, manage inventory, and uphold safety and cleanliness standards while resolving customer issues. This is a full-time role with a monthly salary.

Qualifications

• Experience leading a team in a fast-paced environment.
• Ability to train and develop staff to deliver consistent service.
• Strong customer service mindset with problem-solving skills.

Responsibilities

• Oversee daily restaurant operations in Lusail.
• Manage and train staff to ensure high service standards.
• Monitor inventory and place orders to maintain stock levels.
• Maintain a clean, safe, and compliant environment.
• Address customer complaints and resolve issues promptly.

Skills

Leadership

Staff Training

Customer Service

Communication

Job description

Restaurant Manager vacancy in Lusail Qatar

Restaurant Manager

As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant in Lusail. You will be in charge of managing and training staff, ensuring customer satisfaction, and maintaining the overall success of the restaurant. Your duties will include developing and implementing policies and procedures, monitoring inventory and ordering supplies, maintaining a clean and safe environment, and handling any customer complaints or concerns. The ideal candidate should have previous experience in the food industry, strong leadership skills, and excellent communication abilities. This is a full-time position with a salary of $1200 per month. Biometric passport is preferred but not required.