Lead Sous Chef - Master Menu Creation & Kitchen Leadership

Want More; Al Rayyan; On-site; QAR 67,000 - 112,000; Full time

Job summary

Want More in Al-Rayyan is seeking a skilled Sous Chef to support the Head Chef in planning and overseeing the daily kitchen operations, from prep to service. The ideal candidate has 5+ years of experience as a chef, strong leadership, a passion for creating delicious dishes, and fluency in English.

You will supervise kitchen staff, help create menus, and ensure consistent quality across all dishes to drive our restaurant’s success.

Qualifications

• 5+ years of experience as a chef.
• Strong leadership skills.
• Passion for creating delicious dishes.
• Fluency in English.

Responsibilities

• Supervise kitchen staff and ensure smooth service.
• Assist in planning and creating menus.
• Ensure quality and consistency in food production across all dishes.
• Oversee daily kitchen operations from prep to service.

Skills

Leadership

Menu creation

Staff supervision

English communication

Job description

Want More in Al-Rayyan is seeking a skilled Sous Chef to support the Head Chef in planning and overseeing the daily kitchen operations, from prep to service. The ideal candidate has 5+ years of experience as a chef, strong leadership, a passion for creating delicious dishes, and fluency in English.

You will supervise kitchen staff, help create menus, and ensure consistent quality across all dishes to drive our restaurant’s success.