Indian Restaurant Manager — Lead Operations & Service Lusail

VertexGlobal

Lusail

On-site

QAR 38,000 - 51,000

Full time

12 days ago
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Benefits offered by this job

Accommodation

Job summary

VertexGlobal in Lusail, Qatar is seeking an experienced Indian Restaurant Manager to lead daily restaurant operations and ensure exceptional service. The role requires oversight of staff, inventory, and customer satisfaction with a focus on quality control and efficient workflows.

The ideal candidate will have at least 2 years in a similar role, a strong understanding of Indian cuisine, and proven leadership in a fast-paced setting. Accommodation is provided, and visa assistance may be available.

Qualifications

  • Strong communication and interpersonal abilities.
  • Proven leadership and team management experience.
  • Budgeting, inventory and cost-control know-how.
  • Ability to handle pressure and solve problems quickly.

Responsibilities

  • Oversee all daily restaurant operations.
  • Develop and implement policies for smooth operations.
  • Train and supervise staff to maintain high service standards.
  • Monitor inventory levels and manage stock efficiently.
  • Handle customer complaints professionally and resolve issues.
  • Ensure compliance with health and safety regulations.
  • Create staff schedules to cover busy periods.
  • Collaborate with kitchen team for quality and timely service.
  • Implement marketing strategies to attract customers.
  • Monitor financial performance and adjust as needed.

Skills

Communication
Interpersonal skills
Leadership
Budgeting
Inventory management
Cost control
Problem-solving
Flexibility

Job description

VertexGlobal in Lusail, Qatar is seeking an experienced Indian Restaurant Manager to lead daily restaurant operations and ensure exceptional service. The role requires oversight of staff, inventory, and customer satisfaction with a focus on quality control and efficient workflows.

The ideal candidate will have at least 2 years in a similar role, a strong understanding of Indian cuisine, and proven leadership in a fast-paced setting. Accommodation is provided, and visa assistance may be available.

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