Commis Chef – Cold Kitchen

InterContinental Hotels Group; Doha; On-site; QAR 67,000 - 100,000; Full time

Job summary

InterContinental Hotels Group (IHG) is seeking a Commis Chef for the cold kitchen in Doha’s Crowne Plaza/Business Park area. You will contribute to flavor and presentation, support the kitchen team, and deliver exceptional guest experiences through careful preparation and service.

Ideal candidates bring 2–3 years in kitchen or F&B, a passion for teamwork, and basic hygiene certification. You will work in a fast-paced environment focused on consistent quality and guest satisfaction.

Qualifications

• 2–3 years in kitchen or F&B/restaurant operations.
• Teamwork-focused with strong guest service.
• Knowledge of basic food prep, presentation, preservation.
• Basic hygiene/safety knowledge; basic food hygiene cert.

Responsibilities

• Assist in cold kitchen with food preparation and plating.
• Maintain high standards of cleanliness and organization.
• Balance multiple orders calmly in busy service.

Skills

Teamwork

Guest service

Plating/presentation

Multitasking

Calm under pressure

Education

Basic food hygiene certification

Job description

We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty, and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make, and supporting your ambition to learn and create your own career path. In making a difference to our guests and owners, colleagues, and communities, every day is a chance to create great and unique experiences, in your own way. With over 370,000 colleagues in nearly 100 countries sharing our values, there are countless opportunities at your fingertips. We’re growing; grow with us. Conveniently located in the heart of one of Doha's key business districts, close to major banks, Crowne Plaza, and Holiday Inn Doha – The Business Park is just a 15-minute drive by car or complimentary shuttle from Doha's Hamad International Airport and near such attractions as Museum of Islamic Arts and Souk Waqif. Our 378 stylish guestrooms and suites at Crowne Plaza and 307 well-appointed guestrooms at Holiday Inn are all equipped with modern amenities designed for comfort and high-speed wireless internet access to stay connected.

Your day-to-day:

As Commis Chef in the cold kitchen, your passion for presentation and dedication to delivering flavor will complete each guest’s experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you’ll create some of our guests’ most lasting memories. the benefit of your expertise, you’ll create some of our guests’ most lasting memories.

Additionally, a Commis Chef also needs to be able to remain calm while multi-tasking, as they are often called upon to carry out many different orders simultaneously in a brief amount of time. The Commis Chef is a part of the kitchen team, and as such must be able and willing to perform the basic tasks of food preparation and organization in the kitchen. This ability to create excellence in your own area of responsibility and to support others as they do the same is vital to the successful operation of the kitchen and to ensure the enjoyment of guests.

What we need from you:

• Minimum 2-3years of experience in the kitchen environment orFood & Beverage/Restaurant operations role
• Passion for teamwork
• Excellent guest service skills
• Knowledge of basic preparation, presentation, and preservation of food
• Basic knowledge of hygiene and safety procedures and obtained basic food hygiene certification

What you can expect from us:

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work-life – including a full uniform, impressive room discounts, and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our wellbeing