Chef de Cuisine – Beach Club

InterContinental Hotels Group; Doha; On-site; QAR 60,000 - 120,000; Full time

Job summary

InterContinental Doha Beach & Spa is seeking a Chef de Cuisine to oversee the daily kitchen operations, ensuring all food is prepared and presented to hotel standards and quality requirements.

You will lead the kitchen team while maintaining high standards of food quality, hygiene and guest satisfaction, delivering memorable dining experiences in a luxury resort on Doha's private beachfront. Collaborating with menu planning, cost controls and vendor relations to uphold service excellence.

Responsibilities

• Oversee daily kitchen operations and ensure all food is prepared and presented to hotel standards and quality requirements.
• Lead the kitchen team while maintaining high standards of food quality, hygiene and guest satisfaction.
• Collaborate on menu planning, cost controls and vendor relations to uphold service excellence.

Job description

About Us

As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.

Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience.

If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand.

Located on Doha's longest private beach and nestled in landscaped gardens, the InterContinental Doha Beach & Spa features 12 restaurants, a range of recreational facilities, a free-form swimming pool, and the world-class Spa InterContinental.

Situated in an exclusive location, minutes from downtown Doha and major government and corporate offices and within minutes to the Doha Exhibition and Convention Centre, City Center Mall, and Doha Golf Club, our properties offer distinctive surroundings which will forever redefine luxury.

Your Day to Day

As a Chef de Cuisine, you will oversee the daily kitchen operations, ensuring all food is prepared and presented according to hotel standards and quality requirements. You will lead the kitchen team while maintaining high standards of food quality, consistency, hygiene, and guest satisfaction.

What We Need From You

What We Offer

We’ll reward all your hard work with competitive salary and benefits.

Join us and you’ll become part of the global IHG family – and like all families, all our individual team members share some winning characteristics. As a team, we work better together – we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care: that you notice the little things that make a difference to guests as well as always looking for ways to improve - visit www.careers.ihg.com to find out more about us.

So go on - show us how your passion and personality are the perfect fit to deliver memorable experiences to our guests.