Bartender

Rhg; Doha; On-site; QAR 39,000 - 73,000; Full time

Benefits offered by this job

Global & Local Perks

Job summary

Radisson Hotel Group is seeking an experienced bartender to join our luxury hotel team in Doha. You will prepare and serve a wide range of beverages, maintain bar standards, and engage VIP guests with professional service.

The role requires strong knowledge of cocktails, spirits, wines, and premium beverages, plus the ability to thrive in a fast-paced environment. You'll work closely with F&B and kitchen teams, support events and staff training, and uphold hygiene and safety standards while

Qualifications

• 2+ years bartending in a 5-star hotel or luxury venue.
• Knowledge of cocktails, wines, spirits, and beverages.
• Good command of English; additional languages a plus.
• Ability to work under pressure in a fast-paced, high-volume environment.
• Excellent grooming and professional conduct.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to established hotel standards.
• Provide friendly, professional and efficient service to all guests.
• Maintain knowledge of cocktails, spirits, wines, beers and other beverages.
• Ensure proper bar setup, cleanliness, stock levels and presentation before and during service.
• Take guest orders accurately and process orders through the designated POS system.
• Prepare beverages consistently, following standard recipes and presentation guidelines.
• Interact with guests professionally and respond to requests promptly.
• Promote hotel facilities, outlets, promotions and beverage offerings to guests.
• Monitor stock levels and assist with inventory control and wastage reporting.
• Follow all hotel policies, SOPs, food safety requirements and local regulations.
• Work closely with F&B, Kitchen and other hotel departments to ensure smooth daily operations.
• Support the team during busy periods, banquets, events and training programs.

Skills

Bartending experience

English proficiency

VIP guest handling

POS knowledge

Teamwork

Education

Hospitality qualification or F&B training

Tools

POS systems

Job description

Job Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to established hotel standards.
• Provide friendly, professional and efficient service to all guests.
• Maintain excellent knowledge of cocktails, spirits, wines, beers and other beverages.
• Ensure proper bar set-up, cleanliness, stock levels and presentation before and during service.
• Take guest orders accurately and process orders through the designated POS system.
• Prepare beverages consistently, following standard recipes, portion controls and presentation guidelines.
• Interact with guests professionally, anticipate their needs and respond promptly to requests.
• Promote hotel facilities, outlets, promotions and beverage offerings to guests.
• Maintain high standards of personal grooming, hygiene and professional appearance.
• Monitor stock levels and assist with inventory control, requisitions, breakage and wastage reporting.
• Follow all hotel policies, SOPs, food safety requirements, health and safety standards and applicable local regulations.
• Practice responsible alcohol service and comply with all requirements relating to the service of alcoholic beverages.
• Work closely with the F&B, Kitchen and other hotel departments to ensure smooth daily operations.
• Support the team during busy periods, banquets, events and special functions while maintaining service standards.
• Participate in briefings, meetings and training programs, continuously develop beverage knowledge and promote a positive "Yes I Can!" service culture.

Requirements

• Minimum 2 years of relevant Bartending experience in a 5-star hotel, luxury bar, nightclub or premium club environment.
• Previous experience in high-volume bar, club, restaurant, banquet and event operations is preferred.
• Strong knowledge of cocktails, spirits, wines, beers and premium beverages.
• Excellent knowledge of beverage preparation, presentation, glassware and bar equipment.
• Experience handling VIP guests and international clientele is an advantage.
• Strong guest service and interpersonal skills with a professional and friendly approach.
• Good command of English, both spoken and written; additional languages are an advantage.
• Good knowledge of POS systems, beverage inventory, stock control, requisitions and wastage procedures.
• Knowledge of hygiene, food safety and responsible alcohol service requirements.
• Excellent grooming, personal presentation and professional conduct.
• Ability to work efficiently under pressure in a fast-paced, high-volume environment.
• Flexible to work rotating shifts, late nights, weekends and public holidays.
• Strong teamwork and communication skills with F&B and other hotel departments.
• Positive, proactive and guest-focused with a strong "Yes I Can!" attitude.
• Hospitality qualification or relevant Bartending/F&B training is an advantage.

Why Join Radisson Hotel Group?

Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.

Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development -helping you reach your full potential.

Experience the Team Spirit - Join a workplace that is inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.

Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference -in hospitality, your community and beyond.

Enjoy Global & Local Perks - No matter where you're located, you'll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you'll have access to local perks and rewards tailored to your country, making your experience even more rewarding!

We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.