Bar Manager: Creative Mixology & Guest Experience Lead

La Petite Maison (LPM); Doha; On-site; QAR 134,000 - 201,000; Full time

Benefits offered by this job

Competitive salary

Relocation & visa sponsorship

Annual flight ticket

Two days off per week

Career growth with global hospitality

Vibrant team culture

Job summary

La Petite Maison (LPM) in Doha seeks a seasoned Bar Manager to lead the bar team, ensuring exceptional service and a welcoming guest experience.

You will develop innovative beverage menus with the management team, mentor staff, manage inventory and costs, and drive trends in a vibrant French Mediterranean setting.

Relocation and visa sponsorship are provided for the right candidate, along with a competitive package and opportunities for growth within a globally recognized hospitality brand.

Qualifications

• Proven experience as a Bar Manager or equivalent leadership role in a high-end setting.
• Extensive knowledge of mixology, beverage trends and service standards.
• Strong leadership and interpersonal skills to motivate a diverse team.
• Excellent communication and organizational abilities.
• Familiarity with inventory management and cost control.

Responsibilities

• Oversee day-to-day bar operations and ensure smooth service.
• Maintain high standards of quality, service and cleanliness.
• Develop innovative beverage menu with management team.
• Monitor industry trends to keep offerings current.
• Recruit, train, and manage bar staff.
• Provide leadership to foster a positive work environment.
• Ensure guest-centric service and address feedback promptly.
• Oversee inventory, ordering, stock rotation, and waste minimization.
• Implement cost-control measures to optimize profitability.

Skills

Bar management

Mixology expertise

Leadership

Team management

Inventory control

Education

Bartending or mixology certification

Job description

La Petite Maison (LPM) in Doha seeks a seasoned Bar Manager to lead the bar team, ensuring exceptional service and a welcoming guest experience.

You will develop innovative beverage menus with the management team, mentor staff, manage inventory and costs, and drive trends in a vibrant French Mediterranean setting.

Relocation and visa sponsorship are provided for the right candidate, along with a competitive package and opportunities for growth within a globally recognized hospitality brand.