Baker for Bakery in Al-Rayyan, Qatar

Flyper; Al Rayyan; On-site; QAR 41,000 - 49,000; Full time

Job summary

Flyper in Al-Rayyan, Qatar seeks a skilled Baker for a contract position. You will create breads, pastries, and desserts, prepare fillings and icings, shape dough, and decorate finished items. The role requires 2+ years of experience and a valid Qatar ID.

Expect a fast-paced environment and team-oriented collaboration. The successful candidate will maintain cleanliness and inventory, adhere to recipes, and work efficiently under pressure to meet deadlines, with strong time-management and

Qualifications

• Must be Malayalee with a valid Qatar ID.
• Minimum of 2 years experience as a Baker in a bakery or similar setting.
• Strong knowledge of traditional and modern baking techniques.
• Ability to work efficiently under pressure and meet strict deadlines.
• Excellent time management skills.
• Attention to detail and ability to follow recipes accurately.
• Ability to work well in a team environment.

Responsibilities

• Prepare doughs, batters, fillings, and icings according to recipes.
• Shape dough into various forms such as loaves, rolls, or pastries.
• Bake items in ovens or other heating equipment.
• Decorate cakes and pastries with designs made from icing or other toppings.
• Monitor oven temperatures and adjust controls as needed.
• Maintain inventory of baking ingredients and supplies
• Keep work area clean and sanitized at all times

Skills

Baking techniques

Time management

Teamwork

Attention to detail

Job description

Baker for Bakery in Al-Rayyan, Qatar

We are currently seeking a highly skilled and experienced Baker to join our team at a popular bakery in Al-Rayyan, Qatar. As a Baker, you will be responsible for creating and baking a variety of breads, pastries, and desserts using traditional and modern techniques. This is a contract position that offers a competitive salary of 1100$ per month.

Requirements

• Must be Malayalee with a valid Qatar ID


• Minimum of 2 years experience as a Baker in a bakery or similar setting


• Strong knowledge of traditional and modern baking techniques


• Ability to work efficiently under pressure and meet strict deadlines


• Excellent time management skills


• Attention to detail and ability to follow recipes accurately


• Ability to work well in a team environment

Responsibilities

• Prepare doughs, batters, fillings, and icings according to recipes


• Shape dough into various forms such as loaves, rolls, or pastries


• Bake items in ovens or other heating equipment


• Decorate cakes and pastries with designs made from icing or other toppings


• Monitor oven temperatures and adjust controls as needed


• Maintain inventory of baking ingredients and supplies


• Keep work area clean and sanitized at all times

This is an excellent opportunity for someone who is passionate about baking to join our team at a fast-paced bakery.