Lead Pastry Chef: Create Desserts & Lead a Creative Kitchen

Work corp; Khanpur; On-site; PKR 4,227,000 - 5,063,000; Full time

Job summary

Work corp in Khanpur is seeking a skilled Head Pastry Chef to lead our dessert production in a fast-paced kitchen. You will create pastries, desserts, and baked goods for the restaurant and oversee daily operations.

The ideal candidate has 5+ years of professional pastry experience, strong leadership, and time management. A pastry arts degree or certificate is preferred; legal eligibility to work in Khanpur is required.

Qualifications

• 5+ years of professional pastry chef experience.
• Degree or certification in pastry arts preferred.
• Strong leadership and time management skills.
• Ability to create visually appealing desserts.

Responsibilities

• Create and oversee production of pastries, desserts, and baked goods.
• Develop new recipes and menus.
• Manage inventory and ordering for pastry stock.
• Train and supervise pastry staff.
• Ensure food safety standards and kitchen cleanliness.

Skills

Leadership

Time management

Attention to detail

Creativity

Education

Degree or certification in pastry arts

Job description

Work corp in Khanpur is seeking a skilled Head Pastry Chef to lead our dessert production in a fast-paced kitchen. You will create pastries, desserts, and baked goods for the restaurant and oversee daily operations.

The ideal candidate has 5+ years of professional pastry experience, strong leadership, and time management. A pastry arts degree or certificate is preferred; legal eligibility to work in Khanpur is required.