Hotel Restaurant Manager | Accommodation & Incentive Bonus

Wah Continental Hotel

Wah Cantonment

On-site

PKR 1,200,000 - 2,100,000

Full time

10 days ago

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Benefits offered by this job

Accomodation
Incentive Bonus

Job summary

Wah Continental Hotel is seeking a Restaurant Manager to oversee daily restaurant operations, delivering a welcoming dining experience while maintaining service standards, food safety, and efficient staff use.

The ideal candidate will lead front-of-house supervision, coordinate with kitchen and hotel teams, manage inventory and costs, and ensure compliant procedures during high-volume service. Accommodate staff training and continuous improvement.

Qualifications

  • Restaurant or hotel food-and-beverage operations background.
  • Supervision of service-floor staff and daily opening/closing procedures.
  • Experience with shift scheduling, delegation, coaching, and performance management.
  • Strong guest relations, complaint handling, and professional communication.
  • Knowledge of food hygiene, sanitation, and routine compliance checks.
  • Ability to monitor inventory, purchasing, cash handling, and basic sales reporting.
  • Efficient coordination with kitchen, housekeeping, and other hotel departments.
  • Excellent organization, attention to detail, and decision-making in high-volume service.
  • Comfort using POS systems and common digital scheduling/records tools.

Responsibilities

  • Lead front-of-house staff through scheduling, task assignment, coaching, and performance feedback.
  • Oversee opening and closing routines, guest service, reservations, order flow, and resolution of customer concerns.
  • Coordinate with kitchen and hotel teams to support smooth service and accurate communication.
  • Monitor inventory, purchasing, cash handling, sales records, and operating costs; report issues and improvement opportunities.
  • Maintain cleanliness, hygiene, and compliance with applicable food-safety and workplace procedures.
  • Help develop service procedures, train new employees, and review guest feedback to improve restaurant performance.

Skills

Staff supervision
Scheduling
Coaching
Guest relations
Communication
POS systems
Team coordination

Tools

Scheduling software
POS software

Job description

Wah Continental Hotel is seeking a Restaurant Manager to oversee daily restaurant operations, delivering a welcoming dining experience while maintaining service standards, food safety, and efficient staff use.

The ideal candidate will lead front-of-house supervision, coordinate with kitchen and hotel teams, manage inventory and costs, and ensure compliant procedures during high-volume service. Accommodate staff training and continuous improvement.

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