Female Baker

MapleClass Education; Khanpur; On-site; PKR 4,782,000 - 5,728,000; Full time

Benefits offered by this job

Accommodation

Job summary

MapleClass Education in Khanpur is seeking a female baker to join our bakery team. The role involves preparing a range of breads, pastries, cakes, and desserts, while maintaining food safety and hygiene standards. This is a full-time position with accommodation provided.

Responsibilities include measuring ingredients, labeling and stocking, keeping the kitchen clean, decorating as requested, and ensuring timely production. Weekend or early morning shifts may apply.

Qualifications

• Proven experience as a baker in a professional bakery.
• Knowledge of baking techniques, measurements and ingredients.
• Ability to follow recipes accurately.
• Strong attention to detail.
• Excellent time management skills.
• Physically able to stand for long periods.
• Availability to work weekends or early mornings.

Responsibilities

• Prepare and bake bread, pastries, cakes and other baked goods.
• Measure and mix ingredients according to recipes.
• Ensure proper storage and labeling of ingredients.
• Maintain cleanliness and organization in the kitchen area.
• Adhere to food safety and hygiene regulations.
• Decorate baked goods according to customer preferences.
• Monitor inventory levels and place orders for ingredients when needed.

Skills

Proven baker experience

Attention to detail

Time management

Job description

Female Baker

We are in search of a skilled and passionate Female Baker to join our team at our bakery in Khanpur. As a female baker, you will be responsible for creating delicious baked goods and desserts while adhering to food safety and hygiene standards. This is a full-time position with a salary of 1700$, including accommodation.

Responsibilities

• Prepare and bake various types of bread, pastries, cakes, and other baked goods


• Measure and mix ingredients according to recipes


• Ensure proper storage and labeling of ingredients


• Maintain cleanliness and organization in the kitchen area


• Adhere to food safety and hygiene regulations


• Decorate baked goods according to customer preferences


• Monitor inventory levels and place orders for ingredients when needed

Requirements

• Proven experience as a baker, preferably in a professional bakery setting


• Knowledge of baking techniques, measurements, and ingredients


• Ability to follow recipes accurately


• Strong attention to detail


• Excellent time management skills


• Physically fit to stand for long periods of time


• Availability to work on weekends or early mornings

Preference will be given to female candidates with experience in baking. However, all qualified applicants are encouraged to apply. This is an excellent opportunity for someone who is passionate about baking and wants to develop their skills further.