Waiter

Tony Ting Food Concepts Inc; Caloocan; On-site; PHP 167,400 - 223,200; Full time

Job summary

A leading restaurant establishment in Caloocan is looking for enthusiastic individuals to join as customer service staff. The role involves providing excellent service, taking orders, and ensuring customer satisfaction in a fast-paced environment. Fresh graduates or students with a High/Senior High School diploma are encouraged to apply. Ideal candidates should possess strong waitering skills, be friendly, and be able to work effectively in a team. Join us for an exciting opportunity to thrive in the food service industry.

Qualifications

• Minimum of a High/Senior High School diploma required.
• Fresh graduates or students are encouraged to apply.
• Proficiency in waitering and customer-oriented service.

Responsibilities

• Provide excellent customer service.
• Take food and drink orders accurately.
• Serve meals and beverages promptly.
• Engage with customers and address inquiries.
• Collaborate with kitchen staff for quality meals.
• Maintain inventory and cleanliness of dining area.

Skills

Waitering

Strong hospitality skills

Customer-oriented service

Education

High/Senior High School diploma

Job description

On-site - Caloocan Fresh Graduate/Student High/Senior High School Full-time

Job Description

• Provide excellent customer service to ensure a memorable dining experience.
• Take food and drink orders accurately and efficiently.
• Serve meals and beverages promptly while maintaining table cleanliness.
• Engage with customers to address inquiries and special requests.
• Collaborate with kitchen staff to deliver high‑quality meals.
• Assist in maintaining inventory and cleanliness of the dining area.
• Educational Qualifications: Minimum of a High/Senior High School diploma.
• Experience Level: Fresh graduates or students are encouraged to apply.
• Skills and Competencies: Proficient in waitering, possesses strong hospitality skills, and is adept in customer‑oriented service.
• Responsibilities and Duties: Taking orders, serving food, ensuring customer satisfaction, and maintaining cleanliness.
• Working Conditions: Fast‑paced environment in a quick service restaurant.
• Qualities and Traits: Friendly, attentive, and able to work in a team.

Working Location

Classic Savory, SM City Grand Central Mall NCR. Rizal Ave Ext, Grace Park East, Caloocan, 1403 Metro Manila, Philippines