Waiter

1st Colonial Grill Express; Albay; On-site; PHP 167,400 - 245,520; Full time

Job summary

A local dining establishment in Albay, Philippines is seeking a dedicated waiter to enhance the dining experience for customers. Responsibilities include greeting guests, taking orders, serving food and drinks, and ensuring customer satisfaction. The ideal candidate should be trustworthy, detail-oriented, and able to work flexible hours including weekends. Prior experience is a plus but not required as training will be provided.

Qualifications

• Trustworthy and with a pleasing personality.
• Can work shifting schedule, flexible hours including weekends or holidays.
• Detail-oriented and good with customers.

Responsibilities

• Greet and seat customers at the restaurant.
• Take customer orders and enter them into the system.
• Serve food and drinks in a timely manner.
• Ensure customer satisfaction by monitoring needs during the meal.

Skills

Customer service

Attention to detail

Ability to work under pressure

Education

High School Graduate

Job description

Overview

A waiter, also known as a server, is responsible for taking customer orders, delivering food and drinks, and ensuring that customers have a pleasant dining experience.

Responsibilities

• Greet and seat customers: Welcome guests to the restaurant, guide them to their tables, and provide menus.
• Take orders: Listen attentively to customers’ food and drink orders and enter them into the system.
• Serve food and drinks: Deliver food and beverages to the table in a timely manner and ensure that everything is prepared as ordered.
• Provide recommendations: Suggest menu items, specials, or wine pairings to enhance the dining experience.
• Ensure customer satisfaction: Monitor guests’ needs during the meal, checking in periodically to ensure they are satisfied.
• Handle payments: Present the bill to customers, process payments, and return change or receipts.
• Maintain cleanliness: Keep tables clean and organized, and clear plates and silverware once guests are finished.
• Collaborate with kitchen and bar staff: Communicate orders clearly to kitchen and bar staff and relay any special requests from customers.
• Follow health and safety standards: Adhere to food safety and cleanliness standards at all times.

Qualifications

• Trustworthy and with pleasing personality
• High School Graduate, ALS ,Senior/Junior High or HIGHER
• With experience is a plus or w/o experience as long as willing to be trained
• Can work shifting schedule, flexible hours including weekends or holiday
• Physically fit
• With valid original barangay and police clearance
• Good with customer service is an edge
• Detail-oriented, and good with customers