Male / Female; Must possess a Bachelor’s / College Degree in Accounting, CPA is a plus; With at least 3 years’ work experience in the related field is required;
Computer literate;
Experience in logistics and trading company is a plus;
Strong interpersonal and supervisory experience;
Ability to multi-task, work under pressure and meet deadlines required;
Full time position available;
Can start immediately.
Accounting Staff
Male / Female; Candidate must possess a Bachelor’s Degree in Financial Management / Accounting / Banking or equivalent;
Knowledgeable in basic accounting works;
Able to perform clerical accounting works particularly on computing payroll is an advantage;
Computer literate;
Ability to communicate effectively and professionally;
Trustworthy, honest, hardworking and can work with minimal supervision.
Dining Personnel
Female;
At least 5’2" in height;
Must possess a Bachelor’s Degree in Hotel & Restaurant Management/ Hospitality Management or Tourism Management equivalent;
With at least 1 year experience as dining personnel/staff;
Ability to communicate effectively and professionally;
Trustworthy, honest and hardworking;
Persistent, flexible and can handle multitasking.
Kitchen Personnel
Male;
Must possess at least a vocational Diploma / Short course certificate;
At least 1 year of working experience specialized in Food / Beverage / Restaurant Services;
Must be physically and mentally fit;
Hardworking and fast learner;
Persistent, flexible and can handle multitasking.
Purchasing Officer
Male / Female; Candidate must possess a Bachelor’s / College Degree in Business Administration major in Financial Management;
Preferably with 1 – 2 years experience in purchasing and inventory;
Computer literate;
Can work under pressure with minimum supervision;
Attentive to details and accurate;
Flexible and hardworking with good moral character;
Driving skills is required.
Store Supervisor
Male / Female; Must possess a Bachelor’s College Degree in Hotel & Restaurant Management/ Hospitality Management or Tourism Management equivalent;
Preferably Supervisor 1 – 3 years and up;
Must be physically and mentally fit;
With very good interpersonal and communication skills;
With strong store/restaurant management skills;
Must be hardworking, analytical and people-oriented;
Willing to work on store/restaurant hour(s).
Closing Date: September 15, 2017 Examination / Interview: To Be Announced