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Mary Grace Foods, Inc. is seeking a Steward to maintain cleanliness, sanitation, and proper waste management within the assigned area. The role ensures proper collection, segregation, and disposal of garbage, food waste, residues, and chemical waste in line with company standards.
The Steward will handle sanitation duties, keep supplies stocked, comply with safety policies, and provide courteous assistance to guests and staff while addressing requests promptly.
The Steward is responsible for maintaining cleanliness, sanitation, and proper waste management within the assigned area. This role ensures the proper collection, segregation, and disposal of garbage, food waste, residues, and chemical waste in compliance with company and environmental standards.