Service Crew / Cashier

Sisig Hooray!; Cavite City; On-site; PHP 200,880 - 267,840; Full time

Job summary

Sisig Hooray! is seeking an on-site Restaurant Associate in Cavite with 0-2 years of experience and a high school diploma. The role involves customer service, cash handling, basic math, and assisting in food prep while maintaining kitchen hygiene.

Strong interpersonal and communication skills are essential to support the team and meet sales goals. Heavy lifting may be required as part of stocking and kitchen organization.

Qualifications

• Educational qualifications: High School Diploma or equivalent.
• Experience level: 0-2 years.
• Skills and competencies: Customer-oriented with strong interpersonal skills.
• Skills and competencies: Basic math for handling transactions.
• Qualities and traits: Effective written and verbal communication skills.
• Skills and competencies: Kitchen hygiene and food safety knowledge.
• Skills and competencies: Ability to perform heavy lifting.

Responsibilities

• Provide excellent customer service by addressing customer inquiries and concerns.
• Accurately handle cash and process transactions at the register.
• Assist in food preparation and maintain kitchen hygiene standards.
• Support team members in achieving operational and sales goals.
• Perform heavy lifting as required for stocking and organizing the kitchen area.

Skills

Customer service

Interpersonal skills

Basic math

Written communication

Verbal communication

Kitchen hygiene

Food safety

Heavy lifting

Education

High School Diploma or equivalent

Job description

On-site - Cavite No Exp Required High/Senior High School Full-time

Job Description

Government Mandated Benefits

Description

• Provide excellent customer service by addressing customer inquiries and concerns.
• Accurately handle cash and process transactions at the register.
• Assist in food preparation and maintain kitchen hygiene standards.
• Support team members in achieving operational and sales goals.
• Perform heavy lifting as required for stocking and organizing the kitchen area.

Requirements

• Educational Qualifications: High School Diploma or equivalent
• Experience Level: 0-2 years
• Skills and Competencies: Customer-oriented with strong interpersonal skills
• Skills and Competencies: Basic math for handling transactions
• Qualities and Traits: Effective written and verbal communication skills
• Skills and Competencies: Kitchen hygiene and food safety knowledge
• Skills and Competencies: Ability to perform heavy lifting

Customer Oriented Heavy Lifting Basic Math Written and Verbal Communication Skills Cook Skill Kitchen Hygiene