Service Crew

Shaokaobbq; Pasig; On-site; PHP 201,000 - 268,000; Full time

Job summary

Shaokaobbq in Metro Manila, Pasig, is seeking a customer-focused restaurant team member to deliver welcoming service, take accurate orders, and ensure timely food and beverage service.

You will support daily restaurant operations by assisting customers, maintaining a clean and safe workplace, and ensuring every order meets company and food safety standards.

Qualifications

• At least a Senior High School graduate.
• With or without restaurant experience; experience is an advantage.
• Good communication and customer service skills.
• Hardworking, honest, responsible, and willing to learn.
• Willingness to work on shifting schedules, weekends, and holidays.

Responsibilities

• Assist customers and take orders accurately.
• Prepare and serve food and beverages.
• Maintain cleanliness and sanitation of the dining area and workplace.
• Ensure accurate order taking and timely food service.
• Assist with food preparation and restocking of supplies.
• Handle POS transactions and customer payments.
• Follow company policies, SOPs, and food safety standards.
• Work effectively in a fast-paced restaurant environment.
• Perform other duties assigned by the immediate supervisor.

Skills

Customer service

Communication

Hardworking

Honest

Willing to learn

Education

Senior High School

Tools

POS system

Job description

About the role

Join our restaurant team and help deliver welcoming customer service, accurate order taking, and timely food and beverage service. This role supports daily restaurant operations by assisting customers, maintaining a clean and safe workplace, and ensuring every order meets company and food safety standards.

Key responsibilities

• Assist customers and take orders accurately.

• Prepare and serve food and beverages.

• Maintain cleanliness and sanitation of the dining area and workplace.

• Ensure accurate order taking and timely food service.

• Assist with food preparation and restocking of supplies.

• Handle POS transactions and customer payments.

• Follow company policies, SOPs, and food safety standards.

• Work effectively in a fast-paced restaurant environment.

• Perform other duties assigned by the immediate supervisor.

What we're looking for

• At least a Senior High School graduate.

• With or without restaurant experience; experience is an advantage.

• Good communication and customer service skills.

• Hardworking, honest, responsible, and willing to learn.

• Willingness to work on shifting schedules, weekends, and holidays.