Service Crew

Green Pasture People Management Inc

Metro Manila

On-site

PHP 201,000 - 268,000

Full time

14 days+
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Benefits offered by this job

Performance Bonus
HMO
Free Meals
Job Training

Job summary

Green Pasture People Management Inc in Pasig, Philippines, is hiring for an on-site, full-time restaurant role. No experience required; training will be provided, with growth opportunities.

You will handle customer service, assist in food preparation, cashier operations, and keep the service area clean and organized.

Minimum: High School Diploma or equivalent with 0–2 years; strong communication, multitasking, teamwork, and basic knowledge of food safety standards. On-site training provided.

Qualifications

  • Customer service and communication skills are essential.
  • Ability to multitask in a dynamic environment.
  • Strong teamwork and positive attitude.

Responsibilities

  • Provide excellent customer service in a fast-paced environment.
  • Assist in food preparation and ensure quality standards are met.
  • Handle cashier operations and process transactions accurately.
  • Maintain cleanliness and organization of the service area.
  • Support team members and contribute to a positive work atmosphere.

Skills

Customer service
Communication
Multitasking
Teamwork
Food safety basics

Education

High School Diploma or equivalent

Job description

On-site - Pasig No Exp Required High/Senior High School Full-time

Employee Recognition and Rewards

Performance Bonus

Government Mandated Benefits
Insurance Health & Wellness

HMO

Free Meals

Professional Development

Job Training

Description
  • Provide excellent customer service in a fast-paced environment.
  • Assist in food preparation and ensure quality standards are met.
  • Handle cashier operations and process transactions accurately.
  • Maintain cleanliness and organization of the service area.
  • Support team members and contribute to a positive work atmosphere.
Requirements
  • Educational Qualifications:High School Diploma or equivalent
  • Experience Level:0–2 years
  • Skills and Competencies:Strong customer service and communication skills
  • Skills and Competencies:Ability to multitask in a dynamic environment
  • Qualities and Traits:Team player with a positive attitude
  • Skills and Competencies:Basic knowledge of food safety standards

Custom Management Cooking Cashiering Waitering Hospitality Skills Cashier Quick Service Restaurant Customer Oriented Excellent Communication Skills

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