Second Cook (SF)

APM Terminals; Manila; On-site; PHP 279,000 - 390,600; Full time

Job summary

APM Terminals is looking for a competent Second Cook to join our galley department. Candidates must have a minimum of 12 months experience on foreign vessels, specifically in European cuisine. This position involves operation of catering equipment and maintaining cleanliness in the galley.

We promote health, safety, and diversity. Interested applicants can reach out to us via [e-mail] for further queries.

Qualifications

• Minimum of 12 months experience in a similar role onboard foreign vessels.
• Knowledge of Personal Protective Equipment (PPE).
• Knowledge of Emergency Procedures (Fire, Abandon ship, etc.).

Responsibilities

• Maintain cleanliness in galley department.
• Operate catering equipment.

Skills

Experience as Second Cook/Messman on foreign going ships

Working knowledge of spoken English

Experience with International cuisine, specifically European foods

Handling of provisions, purchasing, accounting

Education

Certificates compliant with STCW 2010

Job description

Maersk Filipinas Crewing Inc. (Marine People Philippines) is looking for a competent Second Cook with relevant seagoing experience, willing to be trained, challenged, and expand their knowledge onboard our technically advanced container vessels with the best and latest machinery. This key position is in the galley department onboard one of the world’s largest container shipping companies where seafarers are onboarded and equipped to perform and contribute to deliver the vessel commitments. Seafarers are trained and guided in achieving their personal development and career advancement. We ensure to prioritize health and safety, promote diversity and inclusion, and at all times carry out upright practice both at sea and ashore.

Recruitment Criteria

• Minimum of 12 months experience as Second Cook/Messman on foreign going ships of relevant size/type
• Working knowledge of spoken English
• Experienced with International cuisine specifically European foods
• Handling of provisions, purchasing, accounting, and administration
• Knowledge of Personal Protective Equipment (PPE)
• Knowledge of Emergency Procedures (Fire - Abandon ship - Man overboard - Oil spill)
• Awareness of safety meetings, reporting near miss, incidents, accidents
• Certificates compliant with STCW 2010 Manila amendments requirements

Key Responsibilities

• Maintain cleanliness in galley department
• Operation of catering equipment

For more information, please contact: [e-mail]

Maersk is an equal opportunities employer and welcomes applicants without regard to race, colour, gender, sex, age, religion, creed, national origin, ancestry, citizenship, marital status, sexual orientation, physical or mental disability, medical condition, pregnancy or parental leave, veteran status, gender identity, genetic information, or any other characteristic protected by applicable law. We are happy to support your need for any adjustments during the application and hiring process. For accommodation requests, please email [e-mail].