Seasonal Kitchen Staff - SM Sta. Rosa (Dec 1-31)

Brightserve Solutions Inc.; Santa Rosa; On-site; PHP 167,000 - 223,000; Part time

Benefits offered by this job

Free Meal

Job summary

Brightserve Solutions Inc. seeks seasonal kitchen staff to work December 1–31, 2026 at SM Sta. Rosa in Laguna. You will prepare and portion high volumes of meats and vegetables according to recipes, monitor fryer oils, and keep equipment clean for lunch and dinner rushes.

The role requires strict FIFO stock rotation and logging of storage temperatures, with a minimum season-specific wage and a free meal provided. This is a temporary on-site position for the Sta. Rosa location.

Qualifications

• Ability to follow strict recipe standards.
• Experience with high-volume meat and vegetable prep.
• Ability to maintain FIFO stock rotation and logging of storage temperatures.

Responsibilities

• Clean, marinate, portion, and prepare high volumes of meats, and vegetables daily according to strict recipe standards.
• Monitor, filter, and safely change commercial fryer oils, and ensure specialty cooking equipment is clean and operational.
• Efficiently clean large volumes of tableware, cookware, and specialized equipment during fast-paced lunch and dinner rushes.
• Adhere strictly to First-In, First-Out (FIFO) stock rotation for fresh ingredients and maintain logs for storage temperatures.

Job description

Deployment: SM Sta. Rosa

Date of Duty: DEC 1 to 31, 2026 (SEASONAL)

Salary Rate: Minimum
Additional: Free Meal

• Clean, marinate, portion, and prepare high volumes of meats, and vegetables daily according to strict recipe standards.

• Monitor, filter, and safely change commercial fryer oils, and ensure specialty cooking equipment is clean and operational.

• Efficiently clean large volumes of tableware, cookware, and specialized equipment during fast-paced lunch and dinner rushes.

• Adhere strictly to First-In, First-Out (FIFO) stock rotation for fresh ingredients and maintain logs for storage temperatures.