A leading restaurant group in Makati is looking for a full-time Restaurant Manager. The role involves overseeing daily restaurant operations, managing staff schedules, and ensuring compliance with health regulations. Candidates should have a Bachelor’s degree in Hospitality Management and strong skills in Operations Management. This position offers health insurance and benefits such as free meals, providing a supportive environment for growth and professional development.
Qualifications
Bachelor’s degree in Hospitality Management or related field required.
0-2 years of relevant experience in restaurant operations preferred.
Strong proficiency in Operations Management is essential.
Responsibilities
Oversee daily restaurant operations and maintain high standards.
Manage staff schedules, training, and performance evaluations.
Monitor inventory levels and control costs to maximize profitability.
Skills
Operations Management
Teamwork
Inventory Management
Restaurant Management
Communication Skills
Education
Bachelor’s degree in Hospitality Management
Job description
A leading restaurant group in Makati is looking for a full-time Restaurant Manager. The role involves overseeing daily restaurant operations, managing staff schedules, and ensuring compliance with health regulations. Candidates should have a Bachelor’s degree in Hospitality Management and strong skills in Operations Management. This position offers health insurance and benefits such as free meals, providing a supportive environment for growth and professional development.