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Job summary
A leading restaurant management provider in Mandaluyong is looking for a skilled manager to supervise operations and maintain high service standards. You will be responsible for staff management, daily operations, and ensuring customer satisfaction. The ideal candidate should have a strong work ethic and be adept in quality control and operations management. This position offers a full-time opportunity with government-mandated benefits.
Responsibilities
Hiring, training, scheduling, and evaluating employees.
Supervising daily front-of-house and back-of-house activities.
Ensuring a positive guest experience by handling complaints.
Managing inventory levels and controlling operational costs.
Ensuring compliance with health, safety, and sanitation regulations.
Developing marketing strategies to promote the restaurant.
Skills
Restaurant Management
Strong Work Ethic
Quality Control
Interpersonal Skills
Operations Management
Education
High/Senior High School
Job description
A leading restaurant management provider in Mandaluyong is looking for a skilled manager to supervise operations and maintain high service standards. You will be responsible for staff management, daily operations, and ensuring customer satisfaction. The ideal candidate should have a strong work ethic and be adept in quality control and operations management. This position offers a full-time opportunity with government-mandated benefits.