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Axelum Resources Corp. at Medina Plant in Misamis Oriental seeks a Quality Assurance Supervisor to lead QA operations and ensure compliance with quality, food safety, and regulatory standards throughout the manufacturing process.
You will plan, organize, and control QA activities, drive continuous improvement, and mentor QA personnel to maintain audit-ready documentation and robust quality performance across production areas.
We're Hiring: Quality Assurance Supervisor
Medina Plant, Misamis Oriental
At Axelum Resources Corp., we are committed to operational excellence, food safety, and delivering world-class quality. We are looking for a highly capable and results-driven Quality Assurance Supervisor to lead quality assurance operations, ensuring compliance with quality, food safety, and regulatory standards throughout the manufacturing process.
The Quality Assurance Supervisor is responsible for planning, organizing, leading, and controlling quality assurance activities within the assigned production area. This role ensures that materials, processes, and products consistently meet established quality specifications, food safety requirements, and regulatory standards while supporting efficient and uninterrupted plant operations.
Lead and supervise quality assurance activities within the assigned area
Ensure compliance with GMP, HACCP, FSSC 22000, ISO standards, and company quality policies
Conduct inspections, process verification, and quality monitoring activities
Review quality results and ensure timely disposition of non-conforming materials or products
Investigate quality issues and lead Root Cause Analysis (RCA) and Corrective and Preventive Actions (CAPA)
Coordinate with Production, Warehouse, Procurement, and other cross-functional teams to resolve quality concerns
Maintain audit-ready documentation and support internal, customer, and regulatory audits
Monitor quality trends and identify opportunities for process improvement
Lead, coach, and develop Quality Assurance personnel
Drive continuous improvement initiatives that strengthen product quality and food safety performance
Bachelor's degree in Food Technology, Chemistry, Chemical Engineering, Microbiology, or a related field
Preferably a Licensed Chemist, Chemical Technician, or holder of a relevant professional license
3-5 years of experience in Quality Assurance within a food or manufacturing environment
Strong knowledge of GMP, HACCP, FSSC 22000, ISO 9001, and Quality Management Systems
Experience in process quality assurance, incoming material inspection, or food manufacturing operations
Strong analytical, leadership, communication, and decision-making skills
Proficiency in MS Office and quality management systems
Ensuring consistent compliance with quality and food safety standards
Reducing quality deviations, defects, and non-conformities
Maintaining audit readiness and regulatory compliance
Supporting efficient production through proactive quality assurance
Driving continuous improvement across assigned operations
Building a high-performing and quality-focused team