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FOURMANN CO. is seeking a qualified professional to join our food manufacturing team as a quality assurance supervisor. The role focuses on maintaining GMP, HACCP, and ISO standards, and ensuring product quality from raw materials to finished goods.
The ideal candidate holds a related bachelor's degree and 3–5 years of experience, with strong analytical, documentation, and leadership skills to guide a small team in a fast-paced facility in the Philippines.
Bachelor’s Degree in Food Technology, Agriculture, Animal Science, Industrial Engineering, Business Administration, or related field.
With atleast 3-5 years of experience in Food Manufacturing Company
Experience in quality control/quality assurance, preferably in manufacturing or FMCG.
Supervisory or team-leadership experience.
Knowledge of GMP, HACCP, ISO/quality systems, and relevant food-safety standards if applicable.
Good analytical, documentation, communication, and problem-solving skills.