QA Manager

Millennium Specialty Coco Products, Inc.; Davao del Norte; On-site; PHP 669,600 - 892,800; Full time

Job summary

A leading food manufacturing company in the Philippines seeks a QA, R&D, and IMS Manager to oversee quality assurance programs, drive product development, and ensure compliance with global standards. The ideal candidate has a degree in Food Technology or related fields and extensive experience in food safety and R&D, preferably in the coconut industry. This position offers an opportunity to lead and collaborate with cross-functional teams for quality and safety improvements.

Qualifications

• Graduate of BS in Food Technology, Biology, Chemistry, or related technical discipline.
• Extensive experience in food safety, quality assurance, and R&D in the coconut or food manufacturing industry.
• Strong technical knowledge in food safety standards and certifications.

Responsibilities

• Lead implementation of food safety and quality systems.
• Oversee research and development initiatives.
• Ensure compliance with internal and external standards.

Skills

Food safety management

Quality assurance techniques

Research and development

Project management

Communication skills

Education

BS in Food Technology, Biology, Chemistry, or related

Tools

ISO 9001:2015

HACCP

BRC

Job description

We’re looking for a QA, R&D, and IMS Manager to oversee our quality assurance programs, drive product development, and ensure compliance with global standards through robust management systems.

Key Responsibilities

• Lead and manage the implementation, monitoring, and continuous improvement of food safety and quality systems (e.g., cGMP, HACCP, BRC, ISO, Halal)
• Oversee research and development initiatives to support product innovation and process optimization
• Ensure compliance with internal and external standards, certifications, and regulatory requirements
• Facilitate internal audits, site visits, and accreditation activities
• Collaborate with cross‑functional teams to integrate quality and safety into daily operations
• Provide strategic direction and mentorship to QA, R&D, and IMS teams

Qualifications

• Graduate of BS in Food Technology, Biology, Chemistry, or related technical discipline
• Extensive experience in food safety, quality assurance, and R&D—preferably in the coconut or food manufacturing industry
• Strong technical knowledge in ISO 9001:2015, FSSC, FSQMS, BRC, HACCP, cGMP, Organic, Kosher, Halal, and Internal Quality Audit
• Proven leadership and project management skills
• Excellent communication, documentation, and analytical abilities