Line Cook - High-Volume Kitchen Expert

JPSC Group Holdings INC.; Pasig; On-site; PHP 201,000 - 335,000; Full time

Job summary

JPSC Group Holdings INC. is seeking an experienced Line cook for our Santolan, Pasig restaurant. You will play a crucial role in preparing and executing high-quality dishes in a fast-paced kitchen environment.

This full-time position requires a minimum of 2 years in a Line cook or similar role, with strong knowledge of food preparation techniques and safety. Join our culinary team to maintain excellent kitchen operations and deliver exceptional customer service.

Qualifications

• Minimum 2 years of experience as a Line cook or similar role.
• Strong knowledge of food preparation techniques and equipment.
• Ability to work efficiently in a fast-paced environment and as part of a team.
• Excellent communication and problem-solving skills.
• Passion for creating delicious, high-quality dishes.
• Flexibility to work evenings, weekends and holidays.

Responsibilities

• Prepare and cook food items according to recipes and presentation guidelines.
• Ensure proper food handling, storage, and sanitation procedures.
• Assist with inventory management and requisitioning of supplies as needed.
• Collaborate with culinary team to maintain smooth kitchen operations.
• Deliver high-quality dishes to customers in a timely manner.
• Adhere to health, safety, and food safety regulations.

Skills

Food safety

Teamwork

Communication

Problem-solving

Cooking techniques

Work availability

Tools

Kitchen equipment

Job description

JPSC Group Holdings INC. is seeking an experienced Line cook for our Santolan, Pasig restaurant. You will play a crucial role in preparing and executing high-quality dishes in a fast-paced kitchen environment.

This full-time position requires a minimum of 2 years in a Line cook or similar role, with strong knowledge of food preparation techniques and safety. Join our culinary team to maintain excellent kitchen operations and deliver exceptional customer service.