A food service company located in Metro Manila is seeking an Entry Level Cook to prepare and cook various menu items while ensuring food quality and safety. Candidates should possess a High School Diploma and have basic cooking skills along with the ability to work in a fast-paced environment. This role includes maintaining cleanliness in the kitchen, assisting in inventory management, and adhering to all food safety guidelines.
Qualifications
Must have basic cooking skills.
Knowledge of food safety and sanitation guidelines is essential.
Willingness to learn and take direction from senior kitchen staff.
Responsibilities
Prepare and cook a variety of menu items according to recipes.
Ensure food quality and timely preparation.
Maintain cleanliness and organization of kitchen.
Skills
Basic cooking skills
Knowledge of food safety
Ability to work in a fast-paced environment
Excellent teamwork skills
Education
High School Diploma or equivalent
Job description
A food service company located in Metro Manila is seeking an Entry Level Cook to prepare and cook various menu items while ensuring food quality and safety. Candidates should possess a High School Diploma and have basic cooking skills along with the ability to work in a fast-paced environment. This role includes maintaining cleanliness in the kitchen, assisting in inventory management, and adhering to all food safety guidelines.