Lead Pastry Chef de Partie — From-Scratch Desserts, Flexible Weekends

Vikings Group of Companies; Pasacao; On-site; PHP 240,000 - 360,000; Full time

Job summary

Vikings Group of Companies in Pasacao is hiring a Chef de Partie – Pastry to lead the pastry section, ensuring top-quality pastries, cakes, cookies, and tarts. You will prepare from scratch, manage ingredients and inventory, and uphold sanitation standards in a fast-paced kitchen.

You will collaborate with kitchen staff and management on menu items and events, with on-site work and flexible scheduling including weekends. Immediate start is desired, and placement is Vikings SM Bacolod.

Qualifications

• Lead the pastry section to ensure top-quality pastries, cakes, cookies, and tarts.
• Prepare pastries from scratch and manage ingredients.
• Uphold sanitation standards in a fast-paced kitchen.

Responsibilities

• Collaborate with kitchen staff and management on menu items and events.
• Maintain inventory and order supplies as needed.
• Work on-site with flexible scheduling including weekends.

Skills

Pastry expertise

Inventory management

Sanitation standards

Team collaboration

Job description

Vikings Group of Companies in Pasacao is hiring a Chef de Partie – Pastry to lead the pastry section, ensuring top-quality pastries, cakes, cookies, and tarts. You will prepare from scratch, manage ingredients and inventory, and uphold sanitation standards in a fast-paced kitchen.

You will collaborate with kitchen staff and management on menu items and events, with on-site work and flexible scheduling including weekends. Immediate start is desired, and placement is Vikings SM Bacolod.