Kitchen Helper

The Aristocrat Restaurant; Metro Manila; On-site; PHP 167,400 - 279,000; Full time

Job summary

The Aristocrat Restaurant in Metro Manila is seeking a Kitchen Assistant to help with food preparation and cooking according to our recipes and standards. This role offers hands-on learning in a busy kitchen and a clear path for growth within our culinary team.

You will maintain clean and organized work areas and equipment, assist with inventory and stocking, support chefs in plating, and ensure strict adherence to food safety and hygiene regulations in a fast-paced environment.

Qualifications

• Education: HS Diploma or equivalent; culinary arts diploma is a plus.
• Experience: 1-3 years in a kitchen environment.
• Abilities: follow instructions and restaurant policies effectively.

Responsibilities

• Assist in the preparation and cooking of food items in accordance with recipes and standards.
• Maintain cleanliness and organization of kitchen work areas and equipment.
• Assist with inventory management and stocking of supplies.
• Support chefs in food presentation and plating.
• Comply with food safety and hygiene regulations at all times.

Skills

Basic cooking

Willingness to learn

Education

HS Diploma or equivalent

Culinary arts diploma (plus)

Job description

Description

• Assist in the preparation and cooking of food items in accordance with recipes and standards.
• Maintain cleanliness and organization of kitchen work areas and equipment.
• Assist with inventory management and stocking of supplies.
• Support chefs in food presentation and plating.
• Comply with food safety and hygiene regulations at all times.

Requirements

• Educational Qualifications: High School Diploma or equivalent; a diploma in culinary arts is a plus.
• Experience Level: 1-3 years of experience in a kitchen environment.
• Skills and Competencies: Basic cooking skills and a willingness to learn.
• Responsibilities and Duties: Ability to follow instructions and restaurant policies effectively.
• Working Conditions: Ability to work in a fast-paced environment and handle kitchen equipment safely.
• Qualities and Traits: Strong work ethic, attention to detail, and good communication skills.