A local kitchen management service in Taguig is seeking a Kitchen Crew member to assist in food preparation and maintain kitchen cleanliness. The role involves collaboration with the team and following health and safety guidelines. Successful candidates will have a High School diploma and less than 1 year of kitchen experience. You should be customer-oriented and knowledgeable about kitchen hygiene practices. This position offers a fast-paced environment and the opportunity to work with a dedicated team.
Qualifications
Less than 1 year of experience in a kitchen environment.
Ability to follow health and safety guidelines.
Responsibilities
Assist in food preparation and cooking.
Maintain cleanliness and organization of kitchen.
Support dishwashing and sanitation tasks.
Skills
Proficient in cooking
Customer-oriented
Strong written and verbal communication
Attention to detail
Knowledge of kitchen hygiene practices
Education
High/Senior High School diploma
Job description
Responsibilities
Assist in food preparation and cooking
Maintain cleanliness and organization of kitchen
Follow health and safety guidelines
Work collaboratively with the team
Manage inventory and supplies
Support dishwashing and sanitation tasks
Perform other kitchen duties as assigned
Job Details
Job Title: Kitchen Crew
Educational Qualifications: High/Senior High School diploma required.
Experience Level: Less than 1 year of experience in a kitchen environment.
Skills and Competencies: Proficient in cooking, customer-oriented, strong written and verbal communication, attention to detail, and knowledge of kitchen hygiene practices.
Responsibilities and Duties: Prepare food items, maintain kitchen cleanliness, assist in meal preparation, and ensure compliance with health standards.
Working Conditions: Fast-paced kitchen environment, standing for long periods, and occasional overtime.
Qualities and Traits: Team player, dependable, discreet, and committed to quality service.