Head Chef

Nego Food Solution Corp.; Pampanga; On-site; PHP 223,000 - 312,000; Full time

Job summary

A local food service provider in Pampanga is looking for a skilled individual to prepare and cook Japanese dishes while providing exceptional customer service. Responsibilities include leading the kitchen operations, managing inventory, and ensuring food safety. Candidates should have experience in the fast food industry, be able to work under pressure, and be available on weekends and holidays.

Qualifications

• Experience in the fast food industry is a plus.
• Ability to follow recipes and manage cooking times.
• Willingness to work on weekends and holidays.
• High attention to detail and adherence to food safety.
• Willing to work on weekends and holidays.
• Immediate availability and willingness to train.

Responsibilities

• Prepare and cook Japanese dishes according to recipes.
• Provide exceptional customer service and handle transactions.
• Lead the team in Kitchen Operations.
• Conduct forecasting and inventory of supplies.
• Forecast and manage inventory of supplies.

Skills

Customer service

Teamwork

Attention to detail

Ability to work under pressure

Food safety

Weekend availability

Job description

Responsibilities

• Prepare and cook Japanese dishes, follow recipes, maintain cleanliness, manage cooking times, and collaborate with the team.
• Provide exceptional customer service, handle transactions, process payments, and maintain cleanliness in service areas.
• Assist with inquiries and serving beverages and takoyaki.
• Lead the team in the Kitchen Operations.
• Conduct forecasting and inventory of supplies.

Qualifications

• Fast food industry experience is a plus
• Ability to work efficiently under pressure.
• Excellent communication and teamwork skills.
• Strong attention to detail and commitment to food safety.
• Must be willing to work on weekends and holidays.
• Can start immediately.
• Willing to undergo training