Griller - Reyes Barbeque SM CLARK

RBQ Food Specialist Inc. / Reyes Barbecue; Pampanga; On-site; PHP 167,000 - 279,000; Full time

Job summary

RBQ Food Specialist Inc. / Reyes Barbecue is seeking a cook to prepare and grill a variety of meats and vegetables for customer orders. The role requires maintaining cleanliness in the grilling area and kitchen, assisting with mise-en-place, and ensuring equipment is functioning properly.

You will provide friendly and efficient service while working in a fast-paced kitchen environment. Candidates should have 0–2 years of cooking experience with a preference for a high school diploma or

Qualifications

• High school diploma or equivalent is preferred.
• 0-2 years of relevant cooking experience.
• Strong cooking skills and attention to detail are essential.
• Self-starter with a customer‑oriented attitude is valued.

Responsibilities

• Prepare and grill a variety of meats and vegetables for customer orders.
• Maintain cleanliness and hygiene standards in the grilling area and kitchen.
• Assist in the preparation and mise-en-place of ingredients for daily operations.
• Ensure all kitchen equipment is functioning properly and report issues to management.
• Provide friendly and efficient service to customers, ensuring a positive dining experience.

Skills

Strong cooking skills

Attention to detail

Effective communication

Self-starter with customer-oriented

Education

High school diploma or equivalent

Job description

• Prepare and grill a variety of meats and vegetables to perfection for customer orders.
• Maintain cleanliness and hygiene standards in the grilling area and kitchen.
• Assist in the preparation and mise-en-place of ingredients necessary for daily operations.
• Ensure all kitchen equipment is functioning properly and report any issues to management.
• Provide friendly and efficient service to customers, ensuring a positive dining experience.

Requirements

• Educational Qualifications: High school diploma or equivalent preferred
• Experience Level: 0-2 years of relevant cooking experience
• Skills and Competencies: Strong cooking skills, excellent attention to detail, and effective communication skills
• Qualities and Traits: Self-starter with a customer-oriented attitude
• Responsibilities and Duties: Ability to perform heavy lifting and assist in stewarding tasks
• Working Conditions: Fast-paced kitchen environment, requires standing for long periods