Food Microbiology Lab Specialist - QA & Compliance

E-GMP INTERNATIONAL CORPORATION; Philippines; On-site; PHP 350,000 - 500,000; Full time

Job summary

E-GMP International Corporation in the Philippines seeks a qualified Microbiology Laboratory Analyst to perform routine microbial analyses of ingredients and products and ensure GMP compliance. The role involves recording results, data analysis, and reporting to stakeholders.

A Bachelor’s in Microbiology or related field is required, with 2–5 years in food/beverage or pharmaceutical microbiology labs. Strong analytical and reporting skills are essential.

Qualifications

• Minimum 2 years of relevant laboratory experience.
• Bachelor's degree in Microbiology, Biotechnology, Food Technology or related field.
• 2–5 years in food/beverage or pharmaceutical microbiology labs.
• Knowledge of GLP, aseptic techniques; familiarity with LIMS or SAP.
• Strong analytical, detail-oriented, and reporting communication skills.

Responsibilities

• Perform routine, timely, and accurate microbial analysis of ingredients, intermediate products, and finished products (e.g., yeast, mold, bacteria).
• Ensure compliance with Coca-Cola KORE, GMP, and food safety standards.
• Validate CIP effectiveness and conduct environmental monitoring (air/surface).
• Manage lab inventory, prepare nutrient media, calibrate equipment, and maintain sterile conditions.
• Record results, analyze data, and report on micro-performance trends to stakeholders.
• Participate in root cause analysis for microbial issues, implement corrective actions, and support QA.

Skills

Analytical skills

Attention to detail

Communication skills

Education

Bachelor's degree in Microbiology

Bachelor's degree in Biotechnology

Bachelor's degree in Food Technology

Tools

LIMS

SAP

Job description

E-GMP International Corporation in the Philippines seeks a qualified Microbiology Laboratory Analyst to perform routine microbial analyses of ingredients and products and ensure GMP compliance. The role involves recording results, data analysis, and reporting to stakeholders.

A Bachelor’s in Microbiology or related field is required, with 2–5 years in food/beverage or pharmaceutical microbiology labs. Strong analytical and reporting skills are essential.