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Job summary
A leading hospitality company in Metro Manila is seeking a Food and Beverages Supervisor. This role involves overseeing daily operations, ensuring high food quality and customer service, training staff, and maintaining compliance with health regulations. Ideal candidates should have a Bachelor’s degree in Hospitality Management and 1-3 years of experience in food and beverage operations. Strong leadership and communication skills are essential. Flexible hours including weekends and holidays are expected.
Qualifications
1-3 years in food and beverage operations required.
Excellent leadership and communication skills necessary.
Detail-oriented and customer-focused.
Ability to work in a fast-paced environment.
Responsibilities
Oversee daily operations of food and beverage service.
Train and manage staff effectively.
Assist in menu planning and inventory management.
Handle customer inquiries and resolve issues promptly.
Skills
Operations Management
Teamwork
Inventory Management
Education
Bachelor’s degree in Hospitality Management
Job description
A leading hospitality company in Metro Manila is seeking a Food and Beverages Supervisor. This role involves overseeing daily operations, ensuring high food quality and customer service, training staff, and maintaining compliance with health regulations. Ideal candidates should have a Bachelor’s degree in Hospitality Management and 1-3 years of experience in food and beverage operations. Strong leadership and communication skills are essential. Flexible hours including weekends and holidays are expected.