Food Attendant

Maria Rubin Eatery & Palutuan; Iloilo City; On-site; PHP 167,400 - 223,200; Part time

Job summary

A local eatery in Iloilo City is seeking a friendly and reliable part-time Food Attendant. Responsibilities include serving food and beverages, maintaining a clean dining area, and ensuring a positive customer experience. The ideal candidate should have strong communication skills and a passion for customer service. Availability on evenings and weekends is required.

Qualifications

• Previous experience in a food service or customer-facing role preferred.
• Strong communication and interpersonal skills.
• Ability to work efficiently in a fast-paced environment.
• Basic knowledge of food safety practices.
• Availability to work evenings, weekends, and holidays.
• Must be able to stand for extended periods and lift up to 25 pounds.

Responsibilities

• Greet customers and assist with orders.
• Serve food and beverages efficiently.
• Maintain cleanliness in the dining area.
• Assist with restocking food items.
• Follow food safety and hygiene standards.
• Address customer inquiries and concerns.
• Collaborate with kitchen staff for smooth service.

Skills

Customer service

Communication

Interpersonal skills

Job description

Share

Job Description

Job Overview:

We are looking for a friendly and reliable part-time Food Attendant to join our team. The ideal candidate will have a passion for customer service, a keen eye for cleanliness, and the ability to work well in a fast-paced environment. As a Food Attendant, you will be responsible for serving food and beverages, maintaining a clean dining area, and ensuring a positive customer experience.

Key Responsibilities:

• Greet customers with a friendly attitude and assist them in placing their food and beverage orders.
• Serve food and beverages in a timely and efficient manner.
• Maintain cleanliness and organization in the dining area, including wiping down tables and ensuring trash is disposed of properly.
• Assist with restocking food items, condiments, and utensils as needed.
• Ensure all food safety and hygiene standards are followed during food preparation and service.
• Provide assistance with catering events or special customer needs when required.
• Address customer inquiries or concerns in a courteous and helpful manner.
• Collaborate with kitchen staff and other team members to ensure smooth service flow.
• Perform other duties as assigned by the manager.
• Note : We will contact you once slot opens.

Qualifications:

• Previous experience in a food service or customer-facing role preferred, but not required.
• Strong communication and interpersonal skills.
• Ability to work efficiently in a fast-paced environment.
• Basic knowledge of food safety practices.
• Availability to work evenings, weekends, and holidays.
• Must be able to stand for extended periods and lift up to 25 pounds.

If the position requires you to work overseas, please be vigilant and beware of fraud.

If you encounter an employer who has the following actions during your job search, please report it immediately

• withholds your ID,
• requires you to provide a guarantee or collects property,